Product Description
Elevate your baking to a professional level with
Nova Terra Hard Spring Wheat Flour , the ultimate
foundation for achieving superior structure and rise. Milled from
the world's finest Hard Spring Wheat, this flour boasts a
naturally high protein content that creates a powerful, elastic
gluten network, delivering dough with superior elasticity,
incredible oven spring, and the voluminous, open crumb texture
that defines artisan bread.
Furthermore, our dedication to clean ingredients means this
product is strictly Bromate-Free, offering a wholesome,
additive-free baking experience without sacrificing performance.
When consistency, strength, and integrity are your priorities,
Nova Terra ensures that the promise, "Quality Bread Starts Here,"
is always delivered.
Perfect For
All-sized Bread Bakery: Whether you're a small
artisan bakery or a large commercial operation, Nova Terra Hard
Spring Wheat Flour delivers consistent results for all your
bread-making needs.
Pizza Dough/Crust: Achieve the perfect chewy and
crispy texture for your pizza crusts with the strong gluten
content.😉
Rolls & Buns: Create soft, fluffy rolls and
buns that hold their shape and texture, ideal for sandwiches 💯
Baguette : Craft traditional French baguettes
with a crisp crust and airy crumb using this high-quality flour.